Cranberry Drop Cookies..Holiday Cookies

Ingredients

• Cranberry Drop Cookies
• Preheat oven 350 degrees
• 1/2 cup butter (no sub) Softened
• 1 cup sugar
• 3/4 c. packed brown sugar
• 1/4 cup milk
• 1 egg
• 2 T. orange juice
• Beat till mixed then add
• 3 cups all purpose flour
• 1 t. baking powder
• 1/2 t. salt
• 1/4 t. baking soda
• 2 1/2 c. chopped fresh or frozen cranberries (I chopped them in my blender or you can use a food processor)
• 1 cup chopped walnuts
• if you have a kitchen aid use paddle attachment to mix together or you can do it by hand..it gets pretty thick
• drop by T. on cookie sheet for 12-15 min in preheated 350 degree oven
• When cool Frost
• Brown Butter Frosting
• 1/3 c. butter (no Sub)
• 2 c. conf. sugar
• 1 1/2 t. vanilla extract
• 1 -4 T. Hot water
• Heat the butter in saucepan over low heat until golden brown, it takes between 5-10 min. Cool for 2 min. transfer to small mixing bowl. Add sugar and vanilla. Beat in water 1 T. at a time, until frosting reaches desired consistency. Frost the cookies makes 5 Doz.
• P.S. I always double the recipe..
• I made these last Christmas and I  have friends that ask If I'll bring them some this year again :)