This ones for you Dad!!

Ten Clove Garlic Marinade

(adapted from allrecipes.com)

2/3 cup vegetable oil

1/3 cup Worcestershire sauce

¼ cup soy sauce

¼ cup steak sauce

¼ cup water

1 teaspoon salt

½ teaspoon pepper

10 medium-size cloves garlic, peeled and finely minced

3-4 pounds thick-cut boneless pork chops

In a small bowl, whisk together all the ingredients for the marinade. Place the pork in a Ziploc bag and pour the marinade over the pork. Seal the bag and refrigerate 12-24 hours. Grill the pork over medium to medium-high heat, about 7 minutes per side until cooked through. Remove from grill, tent with foil and let sit for 10 minutes before slicing and serving