Thursday, December 2, 2010

Veggie Melts

Veggie Melts

1 cup sliced fresh broccoli
3/4 cup shredded zucchini
1 cup shredded carrots
2 T. chopped celery
1 cup cauliflower flowerets
2 T. melted butter
1 cup shredded Monterey Jack Cheese
1 cup shredded cheddar cheese
1 can (2.8 ounces) French fried onion rings
1 T. bacon bits

Combine vegetable in bowl.  Pour butter over vegetables and toss.  Spoon into microwave safe dish.  Microwave on high 4 min.  Top with cheeses, onion rings, and bacon bits.. Cover and Microwave on high 1 -2 min. or until cheese melts.
Yield 6 to 8 servings..

Now those are veggies I love..lots of melted cheese..I think this would be really good over a baked potato too, what a fun dinner idea!!